BASIL, Sweet Thai

This Thai basil has 2" long green leaves that have a spicy, anise-clove flavor. The purple stems and blooms also give it a nice appearance in a patio planter and in the herb garden. The flowers are edible and can be used to garnish drinks, salads, soups, pasta and desserts.

Genus:

Ocimum

Species:

basilicum

Cultivar:

Sweet Thai

Foliage Color:

Green

Flower Color:

Purple

Flower Time:

Mid season

Sun Exposure:

Sun

Soil Condition:

Well-drained

Habit:

Upright

Mature Height:

16-20"

Mature Spread:

12"

Special Uses:

Fragrant

Fragrant


Edible

Edible

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Millcreek Gardens LLC | Perennial Plant Nursery