CHERVIL, Curled

Lacy, fern-like foliage is highly acclaimed in French cooking. Luscious green leaves have a unique flavor resembling a combination of French Tarragon and Parsley. Often used fresh to flavor soups and salads. Chervil grows best in rich, moist soil.

Genus:

Anthriscus

Species:

cerefolium

Cultivar:

Crispum

Foliage Color:

Green

Flower Color:

White

Flower Time:

Mid season

Sun Exposure:

Sun

Soil Condition:

Well-drained

Habit:

Upright

Mature Height:

24"

Mature Spread:

1'

Special Uses:

Fragrant

Fragrant


Edible

Edible

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Millcreek Gardens LLC | Perennial Plant Nursery