One of the finest culinary herbs, French Tarragon has a delicate anise-like flavor. Widely used as a seasoning in sauces or with poultry, eggs, fish, or vegetables. Tarragon grows best in rich, sandy-loam, well-drained soil.
Genus:
Artemisia
Species:
dracunculus
Cultivar:
Sativa
Foliage Color:
Green
Flower Color:
Yellow
Flower Time:
Late season
Sun Exposure:
Sun
Soil Condition:
Average
Habit:
Mounded
Mature Height:
18-24"
Mature Spread:
15-18"
Special Uses:
Edible
Deer resistant
Fragrant
